Europe · News · Xataka

Cómo la mayor cadena de bufés de EEUU ha descifrado las matemáticas del “todo lo que puedas comer”. El secreto está en las patatas

Published by Xataka · Spain 2 h ago

A primera vista, el negocio de un bufé libre parece tener un problema matemático bastante serio: el restaurante cobra una cantidad fija mientras el cliente puede seguir comiendo…

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