亚洲 · 新闻 · The Japan News (Yomiuri)
Japanese Company’s Sauce Taking Root in U.S. Market
After more than half a century since Kikkoman Corp. started local soy sauce production in the U.S. back in 1973, the company launched full-scale operations of its third U.S.…
在 The Japan News (Yomiuri) 阅读全文 登录后可收藏MediaNews 仅展示媒体发布的标题和摘要,全文请在出版方网站阅读。 (japannews.yomiuri.co.jp)




