Europe · Regional markets · El Economista

Jordi Cruz, chef, sobre los plátanos: "Para que no se echen a perder antes de tiempo, no los acerques a las manzanas y mantén el racimo unido"

Published by El Economista · Spain 1 d ago

Para muchos, el plátano es una de las frutas por excelencia. Económica, fácil de transportar, atemporal y con un sabor y un aroma muy característicos. Esas tan solo son algunas de…

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Jordi Cruz, chef, sobre los plátanos: "Para que no se echen a perder antes de tiempo, no los acerques a las manzanas y mantén el racimo unido"

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