Océanie · Actualité générale · WAtoday

Built by hand, cooked by heart: The story behind Freo’s backyard supper club

Publié par WAtoday · Australie il y a 3 h

This private supper club serves a singular, wood-fired take on Australian-Italian cooking. The only challenge? Scoring a booking.

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MarketNews présente le titre et le résumé publiés par le média. L'article complet se lit sur le site de l'éditeur. (www.watoday.com.au)

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